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Thai White Rice 100%
Thai White Rice is the long grain type. When cooked, it has a firm texture and gives a high volume of cooked rice.Because of its unique cooking characteristics, Thai White Rice has long gained its popularity and has been the world staple for many decades. |
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Specification of Thai White Rice 100%
| Description |
Thai Rice Standard |
| Moisture |
14% max |
| Whole Kernels |
60% min |
| Broken (5.2mm.) |
4.5% max |
| Red kernels |
0% |
| Yellow kernels |
0.2% max |
| Chalky kernels |
6% max |
| Damaged kernels |
0.25% max |
| White Glutinous Rice |
1.5% max |
| Paddy (grain per 1 kg.) |
7 grains |
| Milling Degree |
Extra Well Milled |
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 Copy Right @2011 Riceland Food Ltd. All rights reserved. |
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